Choosing of high quality aquaculture equipment was discussed at AQUA FARM GLOBAL 2025

Kemal Cem Pülten, Editor-in-Chief, Aqua Life of Türkiye Publishing Group

What have you already discussed and what's ahead?   

We are pleased to present an overview of new Russian participants in the special aquaculture and mariculture exposition

A few new international exhibitors making their debut at this year’s event

Which Chinese practices in aquaculture might be adapted successfully to Russian conditions?

New Special Exposition at Seafood Expo Russia to Unite All Representatives of Aqua- and Mariculture. AQUA FARM GLOBAL will offer the sector extensive opportunities to showcase new approaches to aquaculture, production, and the promotion of fish farming products.

Raw salmon has become firmly ingrained in Japanese cuisine and is widely used in sushi, sashimi, tataki, etc. But this was not always the case.

Surprisingly enough, raw salmon was brought to Japan from Norway.